TY  - GEN
AU  - Matsushita,Takaya
AU  - Zhao,Jing Jing
AU  - Igura,Noriyuki
AU  - Shimoda,Mitsuya
TI  - Authentication of commercial spices based on the similarities between gas chromatographic fingerprints
SN  - 1097-0010
PY  - 2018///0522
KW  - Apiaceae
KW  - chemistry
KW  - Foeniculum
KW  - Food Contamination
KW  - analysis
KW  - Gas Chromatography-Mass Spectrometry
KW  - Piper nigrum
KW  - Plant Extracts
KW  - Seeds
KW  - Solid Phase Microextraction
KW  - Spices
N1  - Publication Type: Evaluation Study; Journal Article
UR  - https://doi.org/10.1002/jsfa.8797
ER  -