Villaverde Cendon, Fernando <br/><br/>
Effect of matrix composition, sphere size and hormone concentration on diffusion coefficient of insulin for controlled gastrointestinal delivery for diabetes treatment.  [electronic resource] 

 -  Journal of microencapsulation  Jan 2018 
 - 13-25 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1464-5246 
<br/><br/><label>Standard No.: </label>10.1080/02652048.2017.1409820  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Administration, Oral<br/>Alginates--chemistry<br/>Delayed-Action Preparations--chemistry<br/>Diabetes Mellitus--drug therapy<br/>Glucuronic Acid--chemistry<br/>Hexuronic Acids--chemistry<br/>Humans<br/>Hydrogen-Ion Concentration<br/>Insulin--chemistry<br/>Microspheres<br/>Whey Proteins--chemistry