van Kleef, Ellen <br/><br/>
The effect of a default-based nudge on the choice of whole wheat bread.  [electronic resource] 

 -  Appetite  Feb 2018 
 - 179-185 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1095-8304 
<br/><br/><label>Standard No.: </label>10.1016/j.appet.2017.11.091  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Aged<br/>Bread<br/>Choice Behavior<br/>Female<br/>Flour<br/>Food Preferences<br/>Humans<br/>Male<br/>Middle Aged<br/>Snacks<br/>Surveys and Questionnaires<br/>Triticum<br/>Whole Grains<br/>Young Adult