TY  - GEN
AU  - Lucey,John A
AU  - Otter,Don
AU  - Horne,David S
TI  - A 100-Year Review: Progress on the chemistry of milk and its components
SN  - 1525-3198
PY  - 2018///0719
KW  - Animals
KW  - Caseins
KW  - analysis
KW  - History, 20th Century
KW  - History, 21st Century
KW  - Milk
KW  - chemistry
KW  - Milk Proteins
KW  - United States
N1  - Publication Type: Historical Article; Journal Article; Review
UR  - https://doi.org/10.3168/jds.2017-13250
ER  -