Strain improvement studies on Microbacterium foliorum GA2 for production of α-amylase in solid state fermentation: Biochemical characteristics and wash performance analysis at low temperatures.  [electronic resource] 

 -  The Journal of general and applied microbiology  Jan 2018 
 - 347-354 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1349-8037 
<br/><br/><label>Standard No.: </label>10.2323/jgam.2017.02.005  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Actinobacteria--enzymology<br/>Bacterial Proteins--biosynthesis<br/>Cold Temperature<br/>Fermentation<br/>Hydrogen-Ion Concentration<br/>Kinetics<br/>Mutagens--administration & dosage<br/>Mutation--drug effects<br/>Sodium Azide--administration & dosage<br/>Starch--metabolism<br/>Ultraviolet Rays<br/>alpha-Amylases--biosynthesis