Picot, Adeline <br/><br/>
Distribution and incidence of atoxigenic Aspergillus flavus VCG in tree crop orchards in California: A strategy for identifying potential antagonists, the example of almonds.  [electronic resource] 

 -  International journal of food microbiology  Jan 2018 
 - 55-64 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-3460 
<br/><br/><label>Standard No.: </label>10.1016/j.ijfoodmicro.2017.10.023  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aflatoxins--genetics<br/>Aspergillus flavus--classification<br/>Biological Control Agents<br/>California<br/>Crops, Agricultural--microbiology<br/>Ficus--microbiology<br/>Genetic Variation<br/>Pistacia--microbiology<br/>Prunus dulcis--microbiology<br/>Trees--microbiology