Chatelan, Angeline <br/><br/>
Major Differences in Diet across Three Linguistic Regions of Switzerland: Results from the First National Nutrition Survey menuCH.  [electronic resource] 

 -  Nutrients  Oct 2017 
<br/><br/> Publication Type: Journal Article; Multicenter Study 
<br/><br/><label>ISSN: </label>2072-6643 
<br/><br/><label>Standard No.: </label>10.3390/nu9111163  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Aged<br/>Body Mass Index<br/>Cross-Sectional Studies<br/>Diet--ethnology<br/>Diet Records<br/>Female<br/>Humans<br/>Language<br/>Male<br/>Middle Aged<br/>Nutrition Assessment<br/>Nutrition Policy<br/>Nutrition Surveys<br/>Socioeconomic Factors<br/>Switzerland<br/>Young Adult