TY  - GEN
AU  - Menezes,Eveline A
AU  - Oliveira,Aline F
AU  - França,Celia J
AU  - Souza,Gilberto B
AU  - Nogueira,Ana Rita A
TI  - Bioaccessibility of Ca, Cu, Fe, Mg, Zn, and crude protein in beef, pork and chicken after thermal processing
SN  - 1873-7072
PY  - 2017///1109
KW  - Animals
KW  - Calcium
KW  - analysis
KW  - Cattle
KW  - Chickens
KW  - Humans
KW  - Meat
KW  - Metals, Heavy
KW  - Spectrophotometry, Atomic
KW  - Swine
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.foodchem.2017.07.090
ER  -