TY  - GEN
AU  - Codina-Torrella,I
AU  - Guamis,B
AU  - Zamora,A
AU  - Quevedo,J M
AU  - Trujillo,A J
TI  - Microbiological stabilization of tiger nuts' milk beverage using ultra-high pressure homogenization. A preliminary study on microbial shelf-life extension
SN  - 1095-9998
PY  - 2017///1110
KW  - Bacteria
KW  - classification
KW  - Beverages
KW  - microbiology
KW  - Color
KW  - Food Handling
KW  - instrumentation
KW  - Humans
KW  - Nuts
KW  - chemistry
KW  - Pasteurization
KW  - Pressure
KW  - Taste
KW  - immunology
KW  - Temperature
N1  - Publication Type: Evaluation Study; Journal Article
UR  - https://doi.org/10.1016/j.fm.2017.08.002
ER  -