Dai, Fan-Jhen <br/><br/>
Classification and regulatory perspectives of dietary fiber.  [electronic resource] 

 -  Journal of food and drug analysis  01 2017 
 - 37-42 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>2224-6614 
<br/><br/><label>Standard No.: </label>10.1016/j.jfda.2016.09.006  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dietary Fiber<br/>Food Labeling<br/>Humans<br/>Oligosaccharides<br/>Polymerization