Ford, Lara S <br/><br/>
Epinephrine use as a measure of successful food allergy management.  [electronic resource] 

 -  The Journal of allergy and clinical immunology  10 2017 
 - 1213-1214 p.  digital 
<br/><br/> Publication Type: Letter; Comment 
<br/><br/><label>ISSN: </label>1097-6825 
<br/><br/><label>Standard No.: </label>10.1016/j.jaci.2017.06.035  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arachis<br/>Epinephrine<br/>Food Hypersensitivity<br/>Humans<br/>Schools