Kaur, Jasmine <br/><br/>
DNA Profiling of   [electronic resource] 

 -  Journal of microbiology and biotechnology  Oct 2017 
 - 1778-1782 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1738-8872 
<br/><br/><label>Standard No.: </label>10.4014/jmb.1705.05022  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacterial Typing Techniques<br/>Base Sequence<br/>DNA Fingerprinting--methods<br/>DNA Primers--genetics<br/>DNA, Bacterial--genetics<br/>Fermented Foods--microbiology<br/>Food Microbiology<br/>Genes, Bacterial<br/>Leuconostoc--classification<br/>Molecular Typing--methods<br/>Phylogeny<br/>Polymerase Chain Reaction--methods<br/>RNA, Ribosomal, 16S--genetics<br/>Repetitive Sequences, Nucleic Acid--genetics<br/>Republic of Korea<br/>Sequence Analysis, DNA<br/>Species Specificity