Fukagawa, Satoko <br/><br/>
Coffee polyphenols extracted from green coffee beans improve skin properties and microcirculatory function.  [electronic resource] 

 -  Bioscience, biotechnology, and biochemistry  Sep 2017 
 - 1814-1822 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>1347-6947 
<br/><br/><label>Standard No.: </label>10.1080/09168451.2017.1345614  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Coffee--chemistry<br/>Epidermis--drug effects<br/>Female<br/>Humans<br/>Microcirculation--drug effects<br/>Polyphenols--isolation & purification<br/>Skin--blood supply<br/>Skin Physiological Phenomena--drug effects<br/>Vitamin A Deficiency--drug therapy<br/>Water--metabolism