Sartor, Saionara <br/><br/>
Particularities of Syrah wines from different growing regions of Southern Brazil: grapevine phenology and bioactive compounds.  [electronic resource] 

 -  Journal of food science and technology  May 2017 
 - 1414-1424 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0022-1155 
<br/><br/><label>Standard No.: </label>10.1007/s13197-017-2557-0  doi