TY  - GEN
AU  - Martin Xavier,K A
AU  - Kannuchamy,Nagalakshmi
AU  - Balange,Amjad K
AU  - Chouksey,M K
AU  - Gudipati,Venkateshwarlu
TI  - Functionality of chitosan in batter formulations for coating of fish sticks: Effect on physicochemical quality
SN  - 1879-1344
PY  - 2018///0718
KW  - Animals
KW  - Chitosan
KW  - chemistry
KW  - Cooking
KW  - Fishes
KW  - Oxidation-Reduction
KW  - Seafood
KW  - Thiobarbituric Acid Reactive Substances
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.carbpol.2017.04.041
ER  -