TY  - GEN
AU  - Lopez-Pena,Cynthia Lyliam
AU  - McClements,David Julian
TI  - Impact of a food-grade cationic biopolymer (ε-polylysine) on the digestion of emulsified lipids: In vitro study
SN  - 1873-7145
PY  - 2015///
PB  - Food research international (Ottawa, Ont.)
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.foodres.2015.05.025
ER  -