Rosas-Villegas, Adriana <br/><br/>
Differential Effect of Sucrose and Fructose in Combination with a High Fat Diet on Intestinal Microbiota and Kidney Oxidative Stress.  [electronic resource] 

 -  Nutrients  Apr 2017 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>2072-6643 
<br/><br/><label>Standard No.: </label>10.3390/nu9040393  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue--metabolism<br/>Animals<br/>Bacteria--drug effects<br/>Body Composition--drug effects<br/>Diet, High-Fat--adverse effects<br/>Feeding Behavior<br/>Fructose--adverse effects<br/>Gastrointestinal Microbiome--drug effects<br/>Glucose Intolerance--etiology<br/>Inflammation<br/>Insulin--blood<br/>Kidney--drug effects<br/>Male<br/>Nutritive Sweeteners--adverse effects<br/>Obesity--etiology<br/>Oxidative Stress--drug effects<br/>Rats, Wistar<br/>Sucrose--adverse effects