Mossel, D A <br/><br/>
Adequate protection of the public against food-transmitted diseases of microbial aetiology. Achievements and challenges, half a century after the introduction of the Prescott-Meyer-Wilson strategy of active intervention.  [electronic resource] 

 -  International journal of food microbiology  Dec 1989 
 - 271-94 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0168-1605 
<br/><br/><label>Standard No.: </label>10.1016/0168-1605(89)90097-4  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bacteria--growth & development<br/>Food Handling<br/>Food Microbiology<br/>Foodborne Diseases--prevention & control<br/>Humans