Li, Xingfei <br/><br/>
An advance for removing antinutritional protease inhibitors: Soybean whey purification of Bowman-Birk chymotrypsin inhibitor by combination of two oppositely charged polysaccharides.  [electronic resource] 

 -  Carbohydrate polymers  May 2017 
 - 349-357 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-1344 
<br/><br/><label>Standard No.: </label>10.1016/j.carbpol.2017.02.006  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chymotrypsin--antagonists & inhibitors<br/>Polysaccharides--chemistry<br/>Glycine max--chemistry<br/>Trypsin Inhibitor, Bowman-Birk Soybean--chemistry<br/>Trypsin Inhibitors--chemistry