Bamforth, C W <br/><br/>
Progress in Brewing Science and Beer Production.  [electronic resource] 

 -  Annual review of chemical and biomolecular engineering  06 2017 
 - 161-176 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>1947-5446 
<br/><br/><label>Standard No.: </label>10.1146/annurev-chembioeng-060816-101450  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beer--analysis<br/>Biotechnology--methods<br/>Fermentation<br/>Food Industry--methods<br/>Hordeum--growth & development<br/>Humulus--growth & development<br/>Water--metabolism<br/>Yeasts--growth & development