TY  - GEN
AU  - Bauer,A
AU  - Ni,Y
AU  - Bauer,S
AU  - Paulsen,P
AU  - Modic,M
AU  - Walsh,J L
AU  - Smulders,F J M
TI  - The effects of atmospheric pressure cold plasma treatment on microbiological, physical-chemical and sensory characteristics of vacuum packaged beef loin
SN  - 1873-4138
PY  - 2017///0712
KW  - Animals
KW  - Animals, Inbred Strains
KW  - Atmospheric Pressure
KW  - Cattle
KW  - Escherichia coli
KW  - drug effects
KW  - Feasibility Studies
KW  - Food Packaging
KW  - Food Preservation
KW  - Food Quality
KW  - Food Storage
KW  - Humans
KW  - Listeria monocytogenes
KW  - Male
KW  - Meat
KW  - analysis
KW  - Microbial Viability
KW  - Physical Phenomena
KW  - Pigments, Biological
KW  - Plasma Gases
KW  - chemistry
KW  - Refrigeration
KW  - Sensation
KW  - Staphylococcus aureus
KW  - Vacuum
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.meatsci.2017.02.003
ER  -