Lamb, Joleah B <br/><br/>
Seagrass ecosystems reduce exposure to bacterial pathogens of humans, fishes, and invertebrates.  [electronic resource] 

 -  Science (New York, N.Y.)  Feb 2017 
 - 731-733 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1095-9203 
<br/><br/><label>Standard No.: </label>10.1126/science.aal1956  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Anthozoa--microbiology<br/>Bacteria--classification<br/>Biodiversity<br/>Environmental Exposure<br/>Fish Diseases--microbiology<br/>Fishes--microbiology<br/>Health<br/>Humans<br/>Phylogeny<br/>RNA, Ribosomal, 16S--genetics<br/>Seawater--microbiology<br/>Sequence Analysis, DNA<br/>Waterborne Diseases--microbiology