Type of inhibition of peptide bond formation by chloramphenicol depends on the temperature and the concentration of ammonium ions. [electronic resource]
- Molecular pharmacology Oct 1989
- 615-9 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
0026-895X
Ammonia--pharmacology Cations, Monovalent Chloramphenicol--pharmacology Escherichia coli In Vitro Techniques Kinetics Peptide Chain Elongation, Translational--drug effects Puromycin--metabolism Ribosomes--metabolism Temperature