Radwan, Asma <br/><br/>
Food effect: The combined effect of media pH and viscosity on the gastrointestinal absorption of ciprofloxacin tablet.  [electronic resource] 

 -  European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences  Apr 2017 
 - 100-106 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-0720 
<br/><br/><label>Standard No.: </label>10.1016/j.ejps.2017.01.030  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Administration, Oral<br/>Biological Availability<br/>Chemistry, Pharmaceutical--methods<br/>Ciprofloxacin--metabolism<br/>Food-Drug Interactions--physiology<br/>Gastrointestinal Absorption--physiology<br/>Humans<br/>Hydrogen-Ion Concentration<br/>Malvaceae--adverse effects<br/>Postprandial Period<br/>Solubility<br/>Tablets--metabolism<br/>Viscosity