Liu, Zi-Yong <br/><br/>
Modulation of the Acetone/Butanol Ratio during Fermentation of Corn Stover-Derived Hydrolysate by Clostridium beijerinckii Strain NCIMB 8052.  [electronic resource] 

 -  Applied and environmental microbiology  04 2017 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1098-5336 
<br/><br/><label>Standard No.: </label>10.1128/AEM.03386-16  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetone--metabolism<br/>Biomass<br/>Butanols--metabolism<br/>Clostridium beijerinckii--metabolism<br/>Fermentation<br/>Lignin--metabolism<br/>NAD<br/>Solvents--metabolism<br/>Zea mays--metabolism