Brenz, Fabrian <br/><br/>
Qualitative and quantitative analysis of monomers in polyesters for food contact materials.  [electronic resource] 

 -  Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment  Feb 2017 
 - 307-319 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1944-0057 
<br/><br/><label>Standard No.: </label>10.1080/19440049.2016.1265672  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chromatography, High Pressure Liquid<br/>Food Contamination--analysis<br/>Hydrolysis<br/>Polyesters--analysis