Kupska, Magdalena

In-tube extraction for the determination of the main volatile compounds in Physalis peruviana L. [electronic resource] - Journal of separation science 01 2017 - 532-541 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1615-9314

10.1002/jssc.201600797 doi


Food Analysis--methods
Limit of Detection
Physalis--chemistry
Temperature
Volatile Organic Compounds--analysis