Bramwell, Lindsay <br/><br/>
UK dietary exposure to PCDD/Fs, PCBs, PBDD/Fs, PBBs and PBDEs: comparison of results from 24-h duplicate diets and total diet studies.  [electronic resource] 

 -  Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment  Jan 2017 
 - 65-77 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1944-0057 
<br/><br/><label>Standard No.: </label>10.1080/19440049.2016.1258493  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Environmental Exposure<br/>Polychlorinated Biphenyls--analysis<br/>Polychlorinated Dibenzodioxins--analysis<br/>United Kingdom