Linking country level food supply to global land and water use and biodiversity impacts: The case of Finland. [electronic resource]
- The Science of the total environment Jan 2017
- 33-40 p. digital
Publication Type: Journal Article
1879-1026
10.1016/j.scitotenv.2016.10.002 doi
Agriculture Biodiversity Conservation of Natural Resources Crops, Agricultural Finland Food Supply Water Supply