Rangel-Huerta, Oscar D <br/><br/>
A serum metabolomics-driven approach predicts orange juice consumption and its impact on oxidative stress and inflammation in subjects from the BIONAOS study.  [electronic resource] 

 -  Molecular nutrition & food research  02 2017 
<br/><br/> Publication Type: Controlled Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1613-4133 
<br/><br/><label>Standard No.: </label>10.1002/mnfr.201600120  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>12-Hydroxy-5,8,10,14-eicosatetraenoic Acid--blood<br/>Adult<br/>Biomarkers--blood<br/>Citrus sinensis--chemistry<br/>Female<br/>Fruit and Vegetable Juices<br/>Gas Chromatography-Mass Spectrometry--methods<br/>Humans<br/>Hydroxyeicosatetraenoic Acids--blood<br/>Inflammation--blood<br/>Male<br/>Metabolomics--methods<br/>Middle Aged<br/>Oxidative Stress<br/>Polyphenols--pharmacology<br/>Proline--analogs & derivatives<br/>Tandem Mass Spectrometry--methods<br/>Young Adult