Erdem, Mine <br/><br/>
Application of high-resolution melting analysis for differentiation of spoilage yeasts.  [electronic resource] 

 -  Journal of microbiology (Seoul, Korea)  Sep 2016 
 - 618-625 p.  digital 
<br/><br/> Publication Type: Evaluation Study; Journal Article 
<br/><br/><label>ISSN: </label>1976-3794 
<br/><br/><label>Standard No.: </label>10.1007/s12275-016-6017-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>DNA, Fungal--chemistry<br/>Food Microbiology<br/>Mycological Typing Techniques--methods<br/>Phylogeny<br/>Transition Temperature<br/>Yeasts--classification