Cheng, Diana M <br/><br/>
High phenolics Rutgers Scarlet Lettuce improves glucose metabolism in high fat diet-induced obese mice.  [electronic resource] 

 -  Molecular nutrition & food research  Nov 2016 
 - 2367-2378 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural 
<br/><br/><label>ISSN: </label>1613-4133 
<br/><br/><label>Standard No.: </label>10.1002/mnfr.201600290  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Carbohydrate Metabolism<br/>Diet, Fat-Restricted<br/>Diet, High-Fat--adverse effects<br/>Dietary Fats--metabolism<br/>Gastrointestinal Tract--microbiology<br/>Glucose--metabolism<br/>Glucose Tolerance Test<br/>Hyperglycemia--metabolism<br/>Lactuca--chemistry<br/>Liver--metabolism<br/>Male<br/>Metabolic Syndrome--metabolism<br/>Mice<br/>Mice, Inbred C57BL<br/>Mice, Obese<br/>Obesity--metabolism<br/>Quercetin--analogs & derivatives<br/>Triglycerides--metabolism<br/>Weight Gain