Talagala, Ishanka A <br/><br/>
Use of food labels by adolescents to make healthier choices on snacks: a cross-sectional study from Sri Lanka.  [electronic resource] 

 -  BMC public health  08 2016 
 - 739 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1471-2458 
<br/><br/><label>Standard No.: </label>10.1186/s12889-016-3422-1  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adolescent Behavior--psychology<br/>Choice Behavior<br/>Cross-Sectional Studies<br/>Female<br/>Food Labeling<br/>Food Preferences--psychology<br/>Health Knowledge, Attitudes, Practice<br/>Humans<br/>Male<br/>Snacks--psychology<br/>Sri Lanka<br/>Students--psychology<br/>Surveys and Questionnaires