TY  - GEN
AU  - Vulić,Ana
AU  - Vahčić,Nada
AU  - Hengl,Brigita
AU  - Gross-Bošković,Andrea
AU  - Jurković,Martina
AU  - Kudumija,Nina
AU  - Pleadin,Jelka
TI  - Assessment of possible human exposure to ochratoxin A in Croatia due to the consumption of dry-cured and fermented meat products
SN  - 1944-0057
PY  - 2017///0316
KW  - Adolescent
KW  - Adult
KW  - Croatia
KW  - Desiccation
KW  - Environmental Exposure
KW  - analysis
KW  - Female
KW  - Fermentation
KW  - Food Analysis
KW  - Food Contamination
KW  - Humans
KW  - Male
KW  - Meat Products
KW  - Middle Aged
KW  - Ochratoxins
KW  - Young Adult
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1080/19440049.2016.1213428
ER  -