TY  - GEN
AU  - Mkadmini Hammi,Khaoula
AU  - Hammami,Majdi
AU  - Rihouey,Christophe
AU  - Le Cerf,Didier
AU  - Ksouri,Riadh
AU  - Majdoub,Hatem
TI  - Optimization extraction of polysaccharide from Tunisian Zizyphus lotus fruit by response surface methodology: Composition and antioxidant activity
SN  - 1873-7072
PY  - 2017///0119
KW  - Antioxidants
KW  - analysis
KW  - Fruit
KW  - chemistry
KW  - Plant Extracts
KW  - Polysaccharides
KW  - Spectrophotometry, Infrared
KW  - methods
KW  - Ziziphus
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.foodchem.2016.06.004
ER  -