Osendarp, Saskia J M <br/><br/>
Complementary Feeding Diets Made of Local Foods Can Be Optimized, but Additional Interventions Will Be Needed to Meet Iron and Zinc Requirements in 6- to 23-Month-Old Children in Low- and Middle-Income Countries.  [electronic resource] 

 -  Food and nutrition bulletin  12 2016 
 - 544-570 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1564-8265 
<br/><br/><label>Standard No.: </label>10.1177/0379572116655239  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture<br/>Developing Countries<br/>Diet--methods<br/>Female<br/>Humans<br/>Infant<br/>Infant Food--statistics & numerical data<br/>Infant Nutritional Physiological Phenomena--physiology<br/>Iron, Dietary--administration & dosage<br/>Male<br/>Nutritional Requirements--physiology<br/>Poverty<br/>Zinc--administration & dosage