An evaluation of total starch and starch gelatinization methodologies in pelleted animal feed. [electronic resource]
- Journal of animal science Apr 2016
- 1501-7 p. digital
Publication Type: Journal Article
1525-3163
10.2527/jas.2015-9822 doi
Animal Feed--analysis Animals Food Handling--methods Gelatin--chemistry Starch--chemistry Temperature Time Factors