Zhu, L

An evaluation of total starch and starch gelatinization methodologies in pelleted animal feed. [electronic resource] - Journal of animal science Apr 2016 - 1501-7 p. digital

Publication Type: Journal Article

1525-3163

10.2527/jas.2015-9822 doi


Animal Feed--analysis
Animals
Food Handling--methods
Gelatin--chemistry
Starch--chemistry
Temperature
Time Factors