Tuning protein-protein interactions using cosolvents: specific effects of ionic and non-ionic additives on protein phase behavior. [electronic resource]
- Physical chemistry chemical physics : PCCP Apr 2016
- 10270-80 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1463-9084
10.1039/c5cp07285a doi
Crystallization Ions Protein Binding Proteins--chemistry Sodium Chloride--chemistry Solvents--chemistry Temperature