Kotula, A W <br/><br/>
Effect of sample transport systems on survival of bacteria in ground beef.  [electronic resource] 

 -  Applied and environmental microbiology  Nov 1979 
 - 789-94 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0099-2240 
<br/><br/><label>Standard No.: </label>10.1128/aem.38.5.789-794.1979  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bacteria--isolation & purification<br/>Bacteriological Techniques<br/>Cattle<br/>Clostridium perfringens--isolation & purification<br/>Dimethyl Sulfoxide--pharmacology<br/>Escherichia coli--isolation & purification<br/>Food Microbiology<br/>Freezing<br/>Glycerol--pharmacology<br/>Meat<br/>Species Specificity<br/>Staphylococcus aureus--isolation & purification