Fischer, R <br/><br/>
Usefulness of trehalose fermentation and L-glutamic acid decarboxylation for identification of biochemically aberrant Providencia stuartii strains.  [electronic resource] 

 -  Journal of clinical microbiology  Sep 1989 
 - 1969-72 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0095-1137 
<br/><br/><label>Standard No.: </label>10.1128/jcm.27.9.1969-1972.1989  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>DNA, Bacterial--analysis<br/>Decarboxylation<br/>Disaccharides--metabolism<br/>Fermentation<br/>Glutamates--metabolism<br/>Glutamic Acid<br/>Humans<br/>Proteus--classification<br/>Providencia--classification<br/>Serotyping<br/>Trehalose--metabolism