Aguirre, Juan S <br/><br/>
Towards lag phase of microbial populations at growth-limiting conditions: The role of the variability in the growth limits of individual cells.  [electronic resource] 

 -  International journal of food microbiology  May 2016 
 - 1-6 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1879-3460 
<br/><br/><label>Standard No.: </label>10.1016/j.ijfoodmicro.2016.01.021  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colony Count, Microbial<br/>Food Microbiology<br/>Hot Temperature<br/>Kinetics<br/>Listeria monocytogenes--growth & development<br/>Models, Biological<br/>Stress, Physiological<br/>Water