Bölükbaşı, S C <br/><br/>
Effects of cerium oxide supplementation to laying hen diets on performance, egg quality, some antioxidant enzymes in serum and lipid oxidation in egg yolk.  [electronic resource] 

 -  Journal of animal physiology and animal nutrition  Aug 2016 
 - 686-93 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>1439-0396 
<br/><br/><label>Standard No.: </label>10.1111/jpn.12429  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Antioxidants--metabolism<br/>Biomechanical Phenomena<br/>Cerium--administration & dosage<br/>Chickens--physiology<br/>Dietary Supplements<br/>Dose-Response Relationship, Drug<br/>Egg Shell<br/>Egg Yolk--chemistry<br/>Eggs--standards<br/>Female<br/>Lipid Peroxidation<br/>Oviposition--drug effects