Briggs, Adam D M <br/><br/>
Simulating the impact on health of internalising the cost of carbon in food prices combined with a tax on sugar-sweetened beverages.  [electronic resource] 

 -  BMC public health  Feb 2016 
 - 107 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1471-2458 
<br/><br/><label>Standard No.: </label>10.1186/s12889-016-2723-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverages--economics<br/>Carbohydrates<br/>Carbon--economics<br/>Commerce--economics<br/>Humans<br/>Models, Theoretical<br/>Mortality<br/>Sweetening Agents--economics<br/>Taxes--economics<br/>United Kingdom