Higashimura, Yasuki <br/><br/>
Protective effect of agaro-oligosaccharides on gut dysbiosis and colon tumorigenesis in high-fat diet-fed mice.  [electronic resource] 

 -  American journal of physiology. Gastrointestinal and liver physiology  Mar 2016 
 - G367-75 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1522-1547 
<br/><br/><label>Standard No.: </label>10.1152/ajpgi.00324.2015  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bile Acids and Salts--metabolism<br/>Clostridium<br/>Colonic Neoplasms--microbiology<br/>Diet, High-Fat--adverse effects<br/>Dietary Fiber<br/>Dysbiosis--chemically induced<br/>Endotoxins--blood<br/>Fatty Acids--metabolism<br/>Feces--microbiology<br/>Lactobacillales<br/>Male<br/>Mice<br/>Mice, Inbred C57BL<br/>Microbiota<br/>Obesity--prevention & control<br/>Oligosaccharides--chemistry<br/>Sepharose--chemistry