[Development and Applicability of Analytical Methods for Quantifying Cyanide and Bromic Acid in Mineral Waters]. [electronic resource]
- Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2015
- 256-62 p. digital
Publication Type: Journal Article
1882-1006
10.3358/shokueishi.56.256 doi
Acids, Noncarboxylic--analysis Buffers Carbon Dioxide Carbonic Acid Chromatography, Ion Exchange--methods Cyanides--analysis Hydrogen-Ion Concentration Mineral Waters--analysis Phosphoric Acids Water Quality