Deconinck, E <br/><br/>
Comparison of three development approaches for Stationary Phase Optimised Selectivity Liquid Chromatography based screening methods Part I: A heterogeneous group of molecules (slimming agents in food supplements).  [electronic resource] 

 -  Talanta  Feb 2016 
 - 518-28 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1873-3573 
<br/><br/><label>Standard No.: </label>10.1016/j.talanta.2015.10.066  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Appetite Depressants--analysis<br/>Chemistry, Pharmaceutical--standards<br/>Chromatography, High Pressure Liquid--standards<br/>Chromatography, Liquid--standards<br/>Dietary Supplements--analysis<br/>Food Contamination--analysis