Aruoma, O I <br/><br/>
The antioxidant action of N-acetylcysteine: its reaction with hydrogen peroxide, hydroxyl radical, superoxide, and hypochlorous acid.  [electronic resource] 

 -  Free radical biology & medicine  1989 
 - 593-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0891-5849 
<br/><br/><label>Standard No.: </label>10.1016/0891-5849(89)90066-x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetylcysteine<br/>Antioxidants<br/>Blood Proteins--metabolism<br/>Free Radicals<br/>Hydrogen Peroxide<br/>Hydroxides<br/>Hydroxyl Radical<br/>Hypochlorous Acid--pharmacology<br/>Kinetics<br/>Pancreatic Elastase--antagonists & inhibitors<br/>Protease Inhibitors--metabolism<br/>Superoxides<br/>alpha 1-Antitrypsin