TY  - GEN
AU  - Jia,Cai-Hua
AU  - Shin,Jung-Ah
AU  - Lee,Ki-Teak
TI  - Effects of Caffeic Acid Phenethyl Ester and 4-Vinylcatechol on the Stabilities of Oil-in-Water Emulsions of Stripped Soybean Oil
SN  - 1520-5118
PY  - 2016///0726
KW  - Antioxidants
KW  - chemistry
KW  - Caffeic Acids
KW  - Catechols
KW  - Emulsions
KW  - Molecular Structure
KW  - Oxidation-Reduction
KW  - Phenylethyl Alcohol
KW  - analogs & derivatives
KW  - Soybean Oil
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1021/acs.jafc.5b02423
ER  -