TY  - GEN
AU  - Forina,M
AU  - Oliveri,P
AU  - Bagnasco,L
AU  - Simonetti,R
AU  - Casolino,M C
AU  - Nizzi Grifi,F
AU  - Casale,M
TI  - Artificial nose, NIR and UV-visible spectroscopy for the characterisation of the PDO Chianti Classico olive oil
SN  - 1873-3573
PY  - 2016///0720
KW  - Biomimetics
KW  - methods
KW  - Fraud
KW  - prevention & control
KW  - Models, Statistical
KW  - Olive Oil
KW  - chemistry
KW  - Spectrophotometry, Ultraviolet
KW  - Spectroscopy, Near-Infrared
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.talanta.2015.07.067
ER  -