Mirończuk, Aleksandra M <br/><br/>
A two-stage fermentation process of erythritol production by yeast Y. lipolytica from molasses and glycerol.  [electronic resource] 

 -  Bioresource technology  Dec 2015 
 - 445-55 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-2976 
<br/><br/><label>Standard No.: </label>10.1016/j.biortech.2015.09.008  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biomass<br/>Erythritol--biosynthesis<br/>Fermentation--physiology<br/>Glycerol<br/>Molasses<br/>Saccharomyces cerevisiae<br/>Yarrowia--metabolism